Honduras Bonilla 250g – espresso

Information about Honduras Bonilla coffee:

• Type: Honduran coffee.
• Notes: yellow fruits, honey, caramel, maple syrup, sweetness.
• Source: Netipuca, Honduras.
• Processing: dryer.
• Breed: Lempira IHCAFE90.
• Altitude: 1500/1550 meters.
• Rating: 85.

Marvin Bonilla is a passionate, dedicated coffee farmer who has been working for years on his 8 hectare (approximately 32,000 square meter) farm in Antipoca, Honduras. He loves nothing more than going out to his farms and seeing all the hard work he has put into producing high-quality coffee crops!

Processing methods give Marvin coffee an extra dimension that competitors cannot offer. The complexity of limited coffee crops with deep flavors gives the coffee a distinct sweetness; This explains why many coffee lovers around the world love Bonilla crops.