Babatolo – Espresso 250g

7.00 KWD

Brand: 
airroastery brand
Airroastery
  • Region: Ethiopia
  • Process: Natural Anaerobic
  • Variety: Heirloom
  • Altitude: 2300
  • Notes: Strawberries, Strawberry Jam, Cotton Candy, Melon, Lavender, Nuts, Brown Sugar.

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    Babatolo – Ethiopian Specialty Coffee Espresso

    Roast Level: 4/5

    Coffee Characteristics:

    • Aroma: 5
    • Body: 4
    • Acidity: 3
    • After Taste: 5
    • Flavor: 5

    Brewing Recipes:

    Espresso Recipe:

    • Coffee Dose: 18g
    • Water temperature: 92°C
    • Yield: 36g
    • Time: 27s

    Flat White Recipe:

    • Coffee Dose: 18g
    • Water temperature: 92°C
    • Yield: 27g
    • Time: 23s
    • Milk: 150ml
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