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Babatolo – Filter 250g
7.00 KWD
- Region: Ethiopia
- Process: Natural Anaerobic
- Variety: Heirloom
- Altitude: 2300
- Notes: Strawberries, Strawberry Jam, Cotton Candy, Melon, Lavender, Nuts, Brown Sugar.
Roast Level: 3/5
Coffee Characteristics:
- Aroma: 5
- Body: 3
- Acidity: 4
- After Taste: 5
- Flavor: 5
Brewing Recipes:
Filter Recipe:
- Coffee Dose: 15g
- Water Temperature: 92°C
- Water Amount: 240 ml
- Brew Time: 2:30 minutes
- Number of Pours: 4 pours
Iced Filter Recipe:
- Coffee Dose: 23g
- Water Temperature: 93°C
- Water Amount: 150 ml
- Ice: 150g
- Brew Time: 2:00 minutes
- Number of Pours: 3 pours
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