English
العربية
Coffee for anykinds of manual brew, from V60, Kalita, Aeropress and many more
-
Juicy 300 gr 15.00 د.كRead more
This product comes from the Air Roastery Roastery with a professional roaster and fermentation treatment with fruits
Out of stock
-
Costa Rica Maria – Filter 250g 7.50 د.كAdd to cart
Altitude : 1,650MASL
Variety: Red Catuai
Location : Santa Maria de
Dota – SantosPreparation : Anerobic
Natural
Cup Profile: Cacao Nibs,
Mango, StrawberryDiscover the unique and distinctive flavors of Maria coffee from Costa Rica in which cherries are fermented in water-sealed containers to create anaerobic conditions. Cherry fermentation for 108 hours. After fermentation, the cherries are laid out on raised beds to dry. It takes about 20 days
10 in stock
-
El Salvador Himalaya filter 250g 5.00 د.كAdd to cart
- Country: El Salvador
- Crop Name: Himalaya
- Variety: Panamera
- Processing: Dry
- Altitude: 1550m
- Cupping Score: 88.75
- Tasting Notes: Caramel, Banana, Berry, Complexity, Sweetness
Discover the unique and distinctive flavors of El Salvador’s Himalaya coffee, winner of the 2015 Himalaya Elite Cup award. It is one of the finest coffees from El Salvador and the world.
13 in stock
-
Columbia Tropical Filter 250g 7.50 د.كRead more
- Country: Colombia
- Product Name: Tropical
- Variety: Catura
- Processing: Dry
- Altitude: 1900-1800
- Rating: 87
- Flavor Notes: Mango, Pineapple, Peach
This dry-processed Colombian coffee comes from exceptional farms, a giant paradise surrounded by trees and rivers. Undoubtedly, this unique environment has contributed distinct flavor notes to this coffee, especially after our custom air roasting touches. Try the Columbia Tropical – Filter 250g coffee now!
Out of stock
-
Luxury Line Geisha Coffee 60g 22.00 د.كRead more
- Origin: Colombia
- Processing: Bio-innovation Washed
- Fermentation Time:
- Aerobic: 24 hours
- Anaerobic: 78 hours
- Drying Time:
- Raised Beds: 32 days.
- Mechanical Drying: 278 hours
- Altitude: 1,450 meters above sea level
- Number of Coffee Trees: 2,000
- Number of Harvests: 8
Flavor Notes: Jasmine / Citrus / Ginger
Out of stock
-
Ethiopia Bombe Filter 250g 7.50 د.كAdd to cart
- Product: DWD
- Elevation: 1950 meters
- Environment: Mountainous
- Variety: Heirloom
- Harvest Period: November to January
- Harvesting Method: Manual
- Process: Natural
- Drying: African beds
This Bombe coffee originates from the distinguished farms of Ethiopia and is a remarkable product known for its natural processing and air-roasting by our roastery, Air. This roast is specially tailored for filter beverages.
9 in stock
-
Dallah 250 grams (Arabic Coffee) 2.50 د.كAdd to cart
- Country of Origin: Kuwait
- Flavor Profile: Nuts
Premium Arabic coffee from Air Roastery with high quality
6 in stock
-
Colombia Narino filter 250g 5.00 د.كAdd to cart
- Country: Colombia
- Elevation: 1500 – 2200 feet
- Processing: Washed
- Filter -specific roast
Experience the finest Colombian beans | Nariño filter 250g | A distinctive blend with high sweetness.
13 in stock
